As agricultural scientists, our focus is on the food, fuel, water and natural resources that keep our world moving. We are working to make food safer, the environment cleaner and communities healthier. We are working to stamp out poverty while making farms more efficient and sustainable. As one of the founding colleges of Auburn University, we tackle these goals through innovative research, academic rigor and outreach programs spanning around the world.

The Season magazine
Enjoy the latest issue — and past issues — of our College of Agriculture magazine, The Season. Enjoy what you see? Subscribe!

Latest Stories

a woman wearing overalls kneels in a garden and scoops up a handful of dirt
Campus Experience
Getting their hands dirty

Senior ag comm major Claire Hamilton takes a look at five hands-on majors in the Auburn University College of Agriculture.

Scientists at the USDA-ARS National Soil Dynamics Laboratory conduct field studies with a spray drone.
Research and Innovation
USDA and Auburn are collaborating on cutting‑edge research

As new technology reshapes modern farming, USDA and Auburn researchers are working together to push drone and AI innovation further into Alabama agriculture.

Rishi Prasad, Debolina Chakraborty and Wilmer Pacheco smile for a photo in the Miller Center
Research and Innovation
Auburn research reinvents cleaner poultry houses

Auburn researchers are developing strategies to reduce gas emissions from poultry houses and improve animal welfare for poultry production.

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