As agricultural scientists, our focus is on the food, fuel, water and natural resources that keep our world moving. We are working to make food safer, the environment cleaner and communities healthier. We are working to stamp out poverty while making farms more efficient and sustainable. As one of the founding colleges of Auburn University, we tackle these goals through innovative research, academic rigor and outreach programs spanning around the world.

The Season magazine
Enjoy the latest issue — and past issues — of our College of Agriculture magazine, The Season. Enjoy what you see? Subscribe!

Latest Stories

Bourassa and Pacheco with awards
Research and Innovation
Auburn poultry faculty win national awards

The Poultry Science Association awarded Dianna Bourassa and Wilmer Pacheco associate professors and Alabama Extension Specialists received some of the association's highest honors.

headshots of 28 faculty members
Research and Innovation
Meet Auburn’s 2026-27 Research Communications Fellows

Auburn University's 2026-27 Research Communications Fellows cohort brings together 28 faculty researchers from all 12 colleges, equipping them with the skills to share their expertise and the impact of their work with broader audiences.

Research and Innovation
AU Sand Mountain bahiagrass is a forage option for producers

AU Sand Mountain bahiagrass was developed at the Sand Mountain Research and Extension Center in Crossville.

Visit us soon!